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Whiskey Trail Starts at Six Penn
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| The spirit of the American Whiskey Trail kicks off at Six Penn Kitchen on Thursday, November 1st. Executive Chef Chris Jackson will prepare a spectacular dinner complete with whiskey pairings to kick off the 2007 Whiskey Festival,
Pittsburgh
's first large-scale whiskey and premium spirits tasting event scheduled the following evening. Seating is limited so make your reservation today! Price is $100 per person, includes tax and gratuity. Contact Six Penn Kitchen at 412-566-PENN (7366). For more information about the Whiskey Festival on Friday, November 2, visit www.pittsburghwhiskeyfestival.com. |
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